Full Name
Christiani Jeyakumar Henry
Variants
Henry, Christiani Jeyakumar Eyakumar
Henry C.J.
 
Main Affiliation
 
 
Email
bchchjh@nus.edu.sg
 

Publications

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Policy:  Open

Results 1-19 of 19 (Search time: 0.005 seconds).

Issue DateTitleAuthor(s)
16-Jan-2021A glycaemic index compendium of non-western foodsHenry, Christiani Jeyakumar ; Quek, Rina Yu Chin; Kaur, Bhupinder; Shyam, Sangeetha; Singh, Harvinder Kaur Gilcharan
223-Dec-2021Acrylamide Contents of Local Snacks in SingaporeYeo, Michelle Ting Yun; Bi, Xinyan; Henry, Christiani Jeyakumar 
32019Are α-tocopherol levels associated with improved glycaemia?Bi, X. ; Loo, Y.T.; Yeo, P.L.Q.; Henry, C.J. 
42019Associations between circulating fatty acid levels and metabolic risk factorsBi, X.; Yeo, P.L.Q.; Loo, Y.T.; Henry, C.J. 
52019Basal metabolic rate and body composition predict habitual food and macronutrient intakes: Gender differencesBi, X.; Forde, C.G. ; Goh, A.T; Henry, C.J. 
61-Dec-2021Branched Chain Amino Acid Supplementation to a Hypocaloric Diet Does Not Affect Resting Metabolic Rate but Increases Postprandial Fat Oxidation Response in Overweight and Obese Adults after Weight Loss InterventionOoi, Delicia Shu Qin ; Ling, Jennifer Qiu Rong; Ong, Fang Yi; Tai, E Shyong ; Henry, Christiani Jeyakumar ; Leow, Melvin Khee Shing ; Khoo, Eric Yin Hao ; Tan, Chuen Seng ; Chong, Mary Foong Fong ; Khoo, Chin Meng ; Lee, Yung Seng 
7Apr-2023Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial MetabolomeYong, Yi Ning; Dong, Jiangwen; Pakkiri, Leroy Sivappiragasam ; Henry, Christiani Jeyakumar ; Haldar, Sumanto; Drum, Chester Lee 
81-Jan-2021Comparison of physicochemical properties of jackfruit seed starch with potato and rice starchesWong, Kai Ting; Poh, Glenna Yu Ya; Goh, Kelvin Kim Tha; Wee, May Sui Mei; Jeyakumar Henry, C. 
92019Effects of transglutaminase on the protein network and in vitro starch digestibility of asian wheat noodlesMeiWee, M.S.; Henry, C.J. 
102018Effects of two doses of curry prepared with mixed spices on postprandial ghrelin and subjective appetite responses-a randomized controlled crossover trialHaldar, S.; Lim, J.; Chia, S.C.; Ponnalagu, S.; Henry, C.J. 
1119-Jul-2021Energy content and nutrient profiles of frequently consumed meals in singaporeYeo, Penny Liu Qing; Bi, Xinyan; Yeo, Michelle Ting Yun; Henry, Christiani Jeyakumar 
122020Energy density and nutrient contents of selective Chinese new year snacksYeo, M.T.Y.; Yeo, P.L.Q.; Bi, X.; Henry, C.J. 
133-Sep-2021Improved glycemic control and variability: Application of healthy ingredients in asian staplesCamps, Stefan Gerardus; Kaur, Bhupinder; Lim, Joseph; Loo, Yi Ting; Pang, Eunice; Ng, Terence; Henry, Christiani Jeyakumar 
142018Influence of clitoria ternatea flower extract on the in vitro enzymatic digestibility of starch and its application in breadChusak, C.; Henry, C.J. ; Chantarasinlapin, P.; Techasukthavorn, V.; Adisakwattana, S.
151-Oct-2021Metabolic effects of brown fat in transitioning from hyperthyroidism to euthyroidismSun, Lijuan; Goh, Hui Jen; Verma, Sanjay; Govindharajulu, Priya; Sadananthan, Suresh Anand; Michael, Navin; Jadegoud, Yaligar; Henry, Christiani Jeyakumar ; Velan, S. Sendhil ; Yeo, Pei Shan; Lee, Yingshan; Lim, Brenda Su Ping; Liew, Huiling; Chew, Chee Kian; Quek, Timothy Peng Lim; Shakoor, Shaikh A. K. K. Abdul; Hoi, Wai Han; Chan, Siew Pang ; Chew, Daniel Ek; Dalan, Rinkoo ; Leow, Melvin Khee Shing 
1623-Aug-2021Plant proteins for future foods: A roadmapSim, Shaun Yong Jie; Srv, Akila; Chiang, Jie Hong; Henry, Christiani Jeyakumar 
1716-Nov-2021Postmenopausal chinese-singaporean women have a higher ratio of visceral to subcutaneous adipose tissue volume than caucasian women of the same age and bmiKalimeri, Maria ; Totman, John J. ; Baum, Thomas; Diefenbach, Maximilian N.; Hauner, Hans; Makowski, Marcus R.; Subburaj, Karupppasamy; Cameron-Smith, David; Henry, Christiani Jeyakumar ; Karampinos, Dimitrios C.; Junker, Daniela
182019Postprandial glycemic and insulinemic effects of the addition of aqueous extracts of dried corn silk, cumin seed powder or tamarind pulp, in two forms, consumed with high glycemic index riceHaldar, S.; Gan, L.; Tay, S.L.; Ponnalagu, S.; Henry, C.J. 
191-Jan-2021SINgapore GERiatric intervention study to reduce physical frailty and cognitive decline (SINGER)–pilot: A feasibility studyChew, KA ; Xu, X; Siongco, P; Villaraza, S; Phua, AKS ; Wong, ZX ; Chung, CY; Tang, N ; Chew, E ; Henry, CJ ; Koo, E ; Chen, C