Shao Quan Liu

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Full Name

Shao Quan Liu

Variants

Liu, S.Q.
Liu Shao Quan
Liu S.Q
Liua, S.-Q.
Liu, S.-Q.
Liu, S.

Main Affiliation

FOOD SCIENCE & TECHNOLOGY

Faculty

FAC OF SCIENCE

fstlsq@nus.edu.sg

Refined By:

Author: S.-Q. Liu

Department: FOOD SCIENCE & TECHNOLOGY

Department: CHEMISTRY

File Format: ZIP

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	Issue Date	Title	Author(s)
1	17-May-2017	Biotransformation of volatiles in fermented osmanthus (Osmanthus fragrans) flowers by yeast	YC Xiong; J Luk ; MW Cheong; Philip Curran; S.-Q. Liu ; KH Ng; B Yu
2	18-Oct-2019	Characterisation of volatile and non-volatile compounds in pomelo by gas chromatography-olfactometry, gas chromatography and liquid chromatography-quadrupole time-of-flight mass spectrometry	Rui Min Vivian Goh; Aileen Pua; S.-Q. Liu ; Benjamin Lassabliere; Kwong-Chee Leong; Jingcan Sun; Hazel Lau; Lay Peng Tan; Wen Lin Zhang; Bin Yu
3	17-Aug-2017	Modulation of grape wine flavor via the sequential inoculation of Williopsis saturnus and Saccharomyces cerevisiae	Yuyun Lu ; Jannice Chew Hui Peh; Pin Rou Lee; S.-Q. Liu