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https://scholarbank.nus.edu.sg/handle/10635/38141
| Title: | Inhibitory effects of some natural products on metal-induced lipid oxidation in cooked fish | Authors: | Ramanathan, L. Das, N.P. |
Issue Date: | 1992 | Citation: | Ramanathan, L.,Das, N.P. (1992). Inhibitory effects of some natural products on metal-induced lipid oxidation in cooked fish. Biological Trace Element Research 34 (1) : 35-44. ScholarBank@NUS Repository. | Source Title: | Biological Trace Element Research | URI: | http://scholarbank.nus.edu.sg/handle/10635/38141 | ISSN: | 01634984 |
| Appears in Collections: | Staff Publications |
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