Please use this identifier to cite or link to this item: https://doi.org/10.1042/BSR20200256
Title: Mechanisms of allergen-specific immunotherapy for allergic rhinitis and food allergies
Authors: Lam, H.Y. 
Tergaonkar, V. 
Ahn, K.S.
Issue Date: 2020
Publisher: Portland Press Ltd
Citation: Lam, H.Y., Tergaonkar, V., Ahn, K.S. (2020). Mechanisms of allergen-specific immunotherapy for allergic rhinitis and food allergies. Bioscience Reports 40 (4) : BSR20200256. ScholarBank@NUS Repository. https://doi.org/10.1042/BSR20200256
Rights: Attribution 4.0 International
Abstract: Allergen-specific immunotherapy (AIT) is currently the only potential treatment for allergies including allergic rhinitis (AR) and food allergies (FA) that can modify the underlying course of the diseases. Although AIT has been performed for over a century, the precise and detailed mechanism for AIT is still unclear. Previous clinical trials have reported that successful AIT induces the reinstatement of tolerance against the specific allergen. In this review, we aim to provide an updated summary of the knowledge on the underlying mechanisms of IgE-mediated AR and FA as well as the immunological changes observed after AIT and discuss on how better understanding of these can lead to possible identification of biomarkers and novel strategies for AIT. © 2020 The Author(s).
Source Title: Bioscience Reports
URI: https://scholarbank.nus.edu.sg/handle/10635/198612
ISSN: 01448463
DOI: 10.1042/BSR20200256
Rights: Attribution 4.0 International
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