Please use this identifier to cite or link to this item:
https://doi.org/10.1155/2016/8610501
| Title: | Nutritional Biomarkers, Gene-Diet Interaction, and Risk Factors for Type 2 Diabetes | Authors: | Zheng, J.-S Niu, K Jacobs, S Dashti, H Huang, T |
Keywords: | biological marker insulin receptor substrate 1 biological marker diet DNA methylation Editorial epigenetics exercise experimental model food frequency questionnaire gene interaction genetic variability genome-wide association study genomics heredity human insulin resistance insulin sensitivity lipid diet metabolomics non insulin dependent diabetes mellitus nonhuman nutrition nutritional assessment physical activity risk factor swimming Diabetes Mellitus, Type 2 genotype environment interaction risk factor Biomarkers Diabetes Mellitus, Type 2 Diet Gene-Environment Interaction Humans Risk Factors |
Issue Date: | 2016 | Citation: | Zheng, J.-S, Niu, K, Jacobs, S, Dashti, H, Huang, T (2016). Nutritional Biomarkers, Gene-Diet Interaction, and Risk Factors for Type 2 Diabetes. Journal of Diabetes Research 2016 : 8610501. ScholarBank@NUS Repository. https://doi.org/10.1155/2016/8610501 | Rights: | Attribution 4.0 International | Abstract: | [No abstract available] | Source Title: | Journal of Diabetes Research | URI: | https://scholarbank.nus.edu.sg/handle/10635/183362 | ISSN: | 23146745 | DOI: | 10.1155/2016/8610501 | Rights: | Attribution 4.0 International |
| Appears in Collections: | Staff Publications Elements |
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