Please use this identifier to cite or link to this item: https://doi.org/10.1111/all.12848
Title: Prebiotic-supplemented partially hydrolysed cow's milk formula for the prevention of eczema in high-risk infants: A randomized controlled trial
Authors: Boyle, R.J
Tang, M.L.-K
Chiang, W.C
Keywords: gamma interferon
immunoglobulin E
immunoglobulin G1
immunoglobulin G4
interleukin 10
interleukin 12
interleukin 13
interleukin 4
interleukin 6
oligosaccharide
polyunsaturated fatty acid
prebiotic agent
transforming growth factor beta
tumor necrosis factor alpha
allergen
biological marker
cytokine
immunoglobulin E
immunoglobulin G
prebiotic agent
Article
artificial milk
controlled study
cytokine response
double blind procedure
eczema
female
high risk infant
human
immunoglobulin blood level
infant
male
multicenter study
peripheral blood mononuclear cell
plasmacytoid dendritic cell
priority journal
randomized controlled trial
regulatory T lymphocyte
adult
animal
bovine
clinical trial
dietary supplement
eczema
immunology
incidence
Kaplan Meier method
milk
milk allergy
newborn
risk factor
Adult
Allergens
Animals
Biomarkers
Cattle
Cytokines
Dietary Supplements
Eczema
Female
Humans
Immunoglobulin E
Immunoglobulin G
Incidence
Infant
Infant Formula
Infant, Newborn
Kaplan-Meier Estimate
Male
Milk
Milk Hypersensitivity
Prebiotics
Risk Factors
Issue Date: 2016
Publisher: Blackwell Publishing Ltd
Citation: Boyle, R.J, Tang, M.L.-K, Chiang, W.C (2016). Prebiotic-supplemented partially hydrolysed cow's milk formula for the prevention of eczema in high-risk infants: A randomized controlled trial. Allergy: European Journal of Allergy and Clinical Immunology 71 (5) : 701-710. ScholarBank@NUS Repository. https://doi.org/10.1111/all.12848
Rights: Attribution 4.0 International
Abstract: Background Prevention guidelines for infants at high risk of allergic disease recommend hydrolysed formula if formula is introduced before 6 months, but evidence is mixed. Adding specific oligosaccharides may improve outcomes. Objective To evaluate whether partially hydrolysed whey formula containing oligosaccharides (0.8 g/100 ml) (pHF-OS) can prevent eczema in high-risk infants [ISRCTN65195597]. Methods We conducted a parallel-group, multicentre, randomized double-blind controlled trial of pHF-OS vs standard cow's milk formula. Infants with a family history of allergic disease were randomized (stratified by centre/maternal allergy) to active (n = 432) or control (n = 431) formula until 6 months of age if formula was introduced before 18 weeks. Primary outcome was cumulative incidence of eczema by 12 months in infants randomized at 0-4 weeks (375 pHF-OS, 383 control). Secondary outcomes were cumulative incidence of eczema by 12 or 18 months in all infants randomized, immune markers at 6 months and adverse events. Results Eczema occurred by 12 months in 84/293 (28.7%) infants allocated to pHF-OS at 0-4 weeks of age, vs 93/324 (28.7%) control (OR 0.98 95% CI 0.68, 1.40; P = 0.90), and 107/347 (30.8%) pHF-OS vs 112/370 (30.3%) control in all infants randomized (OR 0.99 95% CI 0.71, 1.37; P = 0.94). pHF-OS did not change most immune markers including total/specific IgE; however, pHF-OS reduced cow's milk-specific IgG1 (P < 0.0001) and increased regulatory T-cell and plasmacytoid dendritic cell percentages. There was no group difference in adverse events. Conclusion pHF-OS does not prevent eczema in the first year in high-risk infants. The immunological changes found require confirmation in a separate cohort. © 2016 John Wiley & Sons A/S. Published by John Wiley & Sons Ltd.
Source Title: Allergy: European Journal of Allergy and Clinical Immunology
URI: https://scholarbank.nus.edu.sg/handle/10635/179580
ISSN: 0105-4538
DOI: 10.1111/all.12848
Rights: Attribution 4.0 International
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