Please use this identifier to cite or link to this item: https://doi.org/10.1371/journal.pone.0135192
Title: Maternal antioxidant levels in pregnancy and risk of preeclampsia and small for gestational age birth: A systematic review and meta-analysis
Authors: Cohen J.M.
Beddaoui M.
Kramer M.S. 
Platt R.W.
Basso O.
Kahn S.R.
Keywords: alpha tocopherol
ascorbic acid
carotenoid
retinol
antioxidant
carotenoid
vitamin
Article
disease association
disease severity
human
maternal blood
observational study
preeclampsia
pregnancy outcome
risk factor
small for date infant
systematic review
vitamin blood level
adolescent
adult
blood
deficiency
dietary supplement
female
gestational age
meta analysis
metabolism
newborn
pathophysiology
Pre-Eclampsia
pregnancy
publishing
risk
Adolescent
Adult
Antioxidants
Carotenoids
Dietary Supplements
Female
Gestational Age
Humans
Infant, Newborn
Infant, Small for Gestational Age
Pre-Eclampsia
Pregnancy
Publication Bias
Risk
Vitamins
Issue Date: 2015
Citation: Cohen J.M., Beddaoui M., Kramer M.S., Platt R.W., Basso O., Kahn S.R. (2015). Maternal antioxidant levels in pregnancy and risk of preeclampsia and small for gestational age birth: A systematic review and meta-analysis. PLoS ONE 10 (8) : e0135192. ScholarBank@NUS Repository. https://doi.org/10.1371/journal.pone.0135192
Rights: Attribution 4.0 International
Abstract: Background: Oxidative stress in preeclampsia and small for gestational age (SGA) birth suggests antioxidant supplementation could prevent these conditions. However, it remains unclear whether maternal antioxidant levels are systematically lower in these pregnancies. Objective: To conduct a systematic review of the association between maternal antioxidant levels during pregnancy and preeclampsia or SGA. Methods: We searched PubMed, Embase, and several other databases from 1970-2013 for observational studies that measured maternal blood levels of non-enzymatic antioxidants (vitamins A, C, E, and carotenoids) during pregnancy or within 72 hours of delivery. The entire review process was done in duplicate. Study quality was assessed using the Newcastle-Ottawa Scale and additional questions. We pooled the standardized mean difference (SMD) across studies, stratified by outcome and pregnancy trimester, and investigated heterogeneity using meta-regression. Results: We reviewed 1,882 unique citations and 64 studies were included. Most studies were small with important risk of bias. Among studies that addressed preeclampsia (n = 58) and SGA (n = 9), 16% and 66%, respectively, measured levels prior to diagnosis. The SMDs for vitamins A, C, and E were significantly negative for overall preeclampsia, but not for mild or severe preeclampsia subtypes. Significant heterogeneity was observed in all meta-analyses and most could not be explained. Evidence for lower carotenoid antioxidants in preeclampsia and SGA was limited and inconclusive. Publication bias appears likely. Conclusions: Small, low-quality studies limit conclusions that can be drawn from the available literature. Observational studies inconsistently show that vitamins C and E or other antioxidants are lower in women who develop preeclampsia or SGA. Reverse causality remains a possible explanation for associations observed. New clinical trials are not warranted in light of this evidence; however, additional rigorous observational studies measuring antioxidant levels before clinical detection of preeclampsia and SGA may clarify whether levels are altered at a causally-relevant time of pregnancy. © 2015 Cohen et al.
Source Title: PLoS ONE
URI: https://scholarbank.nus.edu.sg/handle/10635/161493
ISSN: 19326203
DOI: 10.1371/journal.pone.0135192
Rights: Attribution 4.0 International
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