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https://doi.org/10.1016/j.foodcont.2015.05.012
Title: | Inactivation by 405 ± 5 nm light emitting diode on Escherichia coli O157: H7, Salmonella Typhimurium, and Shigella sonnei under refrigerated condition might be due to the loss of membrane integrity | Authors: | Kim M.-J. Miks-Krajnik M. Kumar A. Yuk H.-G. |
Issue Date: | 2016 | Publisher: | Elsevier | Citation: | Kim M.-J., Miks-Krajnik M., Kumar A., Yuk H.-G. (2016). Inactivation by 405 ± 5 nm light emitting diode on Escherichia coli O157: H7, Salmonella Typhimurium, and Shigella sonnei under refrigerated condition might be due to the loss of membrane integrity. Food Control 59 : 99-107. ScholarBank@NUS Repository. https://doi.org/10.1016/j.foodcont.2015.05.012 | Source Title: | Food Control | URI: | http://scholarbank.nus.edu.sg/handle/10635/127325 | ISSN: | 9567135 | DOI: | 10.1016/j.foodcont.2015.05.012 |
Appears in Collections: | Staff Publications |
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