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Please use this identifier to cite or link to this item: https://doi.org/10.1163/156853111X577712
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dc.titleWorlds of Food: Place, Power, and Provenance in the Food Chain
dc.contributor.authorNeo, Choon Tiong Harvey
dc.date.accessioned2014-07-31T08:46:43Z
dc.date.available2014-07-31T08:46:43Z
dc.date.issued2011
dc.identifier.citationNeo, Choon Tiong Harvey (2011). Worlds of Food: Place, Power, and Provenance in the Food Chain. Asian Journal of Social Science 39 (3) : 409 – 410. ScholarBank@NUS Repository. https://doi.org/10.1163/156853111X577712
dc.identifier.isbn0191556629
dc.identifier.isbn9780191556623
dc.identifier.issn15684849
dc.identifier.issn15685314
dc.identifier.urihttp://scholarbank.nus.edu.sg/handle/10635/78904
dc.description.urihttp://libproxy1.nus.edu.sg/login?url=http://dx.doi.org/10.1163/156853111X577712
dc.language.isoen
dc.publisherBRILL
dc.typeReview
dc.contributor.departmentGEOGRAPHY
dc.description.doi10.1163/156853111X577712
dc.description.sourcetitleAsian Journal of Social Science
dc.description.volume39
dc.description.issue3
dc.description.page409 – 410
dc.identifier.isiut000293865300015
dc.published.statePublished
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