Trace analysis of toxic metals. II. Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry

Please use this identifier to cite or link to this item: https://scholarbank.nus.edu.sg/handle/10635/77570

DC Field	Value
dc.title	Trace analysis of toxic metals. II. Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry
dc.contributor.author	Hsieh, S.A.K.
dc.contributor.author	Chong, Y.S.
dc.contributor.author	Tan, J.F.
dc.contributor.author	Ma, T.S.
dc.date.accessioned	2014-06-23T05:56:44Z
dc.date.available	2014-06-23T05:56:44Z
dc.date.issued	1982
dc.identifier.citation	Hsieh, S.A.K.,Chong, Y.S.,Tan, J.F.,Ma, T.S. (1982). Trace analysis of toxic metals. II. Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry. Mikrochimica Acta 2 (5-6) : 337-346. ScholarBank@NUS Repository.
dc.identifier.issn	00263672
dc.identifier.uri	http://scholarbank.nus.edu.sg/handle/10635/77570
dc.source	Scopus
dc.type	Others
dc.contributor.department	CHEMISTRY
dc.description.sourcetitle	Mikrochimica Acta
dc.description.volume	2
dc.description.issue	5-6
dc.description.page	337-346
dc.description.coden	MIACA
dc.identifier.isiut	NOT_IN_WOS
Appears in Collections:	Staff Publications

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