Please use this identifier to cite or link to this item:
https://scholarbank.nus.edu.sg/handle/10635/77228
DC Field | Value | |
---|---|---|
dc.title | The contact angle of poly(methyl methacrylate) cast against glass | |
dc.contributor.author | Briggs, D. | |
dc.contributor.author | Chan, H. | |
dc.contributor.author | Hearn, M.J. | |
dc.contributor.author | McBriar, D.I. | |
dc.contributor.author | Munro, H.S. | |
dc.date.accessioned | 2014-06-23T05:52:26Z | |
dc.date.available | 2014-06-23T05:52:26Z | |
dc.date.issued | 1990 | |
dc.identifier.citation | Briggs, D.,Chan, H.,Hearn, M.J.,McBriar, D.I.,Munro, H.S. (1990). The contact angle of poly(methyl methacrylate) cast against glass. Langmuir 6 (2) : 420-424. ScholarBank@NUS Repository. | |
dc.identifier.issn | 07437463 | |
dc.identifier.uri | http://scholarbank.nus.edu.sg/handle/10635/77228 | |
dc.description.abstract | Films of poly(methyl methacrylate) (PMMA) of both medium and high molecular weight have been prepared by casting onto clean glass. The difference in water contact angle of the surfaces originally in contact with glass and air and the variation over time of this parameter have been studied. By use of the surface analytical techniques X-ray photoelectron spectroscopy (XPS) and, particularly, static secondary ion mass spectrometry (SSIMS), it has been shown that migration of low molecular weight impurities from the bulk of the film to the film/air interface is responsible for the contact angle behavior. © 1990 American Chemical Society. | |
dc.source | Scopus | |
dc.type | Article | |
dc.contributor.department | CHEMISTRY | |
dc.description.sourcetitle | Langmuir | |
dc.description.volume | 6 | |
dc.description.issue | 2 | |
dc.description.page | 420-424 | |
dc.identifier.isiut | NOT_IN_WOS | |
Appears in Collections: | Staff Publications |
Show simple item record
Files in This Item:
There are no files associated with this item.
Google ScholarTM
Check
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.