Please use this identifier to cite or link to this item:
https://doi.org/10.1016/j.scriptamat.2004.11.006
DC Field | Value | |
---|---|---|
dc.title | Enhancing overall mechanical performance of metallic materials using two-directional microwave assisted rapid sintering | |
dc.contributor.author | Gupta, M. | |
dc.contributor.author | Wong, W.L.E. | |
dc.date.accessioned | 2014-06-17T06:20:16Z | |
dc.date.available | 2014-06-17T06:20:16Z | |
dc.date.issued | 2005-03 | |
dc.identifier.citation | Gupta, M., Wong, W.L.E. (2005-03). Enhancing overall mechanical performance of metallic materials using two-directional microwave assisted rapid sintering. Scripta Materialia 52 (6) : 479-483. ScholarBank@NUS Repository. https://doi.org/10.1016/j.scriptamat.2004.11.006 | |
dc.identifier.issn | 13596462 | |
dc.identifier.uri | http://scholarbank.nus.edu.sg/handle/10635/60188 | |
dc.description.abstract | Two-directional microwave assisted rapid sintering was carried out to sinter different metal-based materials. Tensile testing of microwave synthesized materials revealed superior mechanical properties compared to conventionally sintered materials. © 2004 Acta Materialia Inc. Published by Elsevier Ltd. All rights reserved. | |
dc.description.uri | http://libproxy1.nus.edu.sg/login?url=http://dx.doi.org/10.1016/j.scriptamat.2004.11.006 | |
dc.source | Scopus | |
dc.subject | Aluminium | |
dc.subject | Lead-free solder | |
dc.subject | Magnesium | |
dc.subject | Mechanical properties | |
dc.subject | Microwave sintering | |
dc.type | Article | |
dc.contributor.department | MECHANICAL ENGINEERING | |
dc.description.doi | 10.1016/j.scriptamat.2004.11.006 | |
dc.description.sourcetitle | Scripta Materialia | |
dc.description.volume | 52 | |
dc.description.issue | 6 | |
dc.description.page | 479-483 | |
dc.description.coden | SCMAF | |
dc.identifier.isiut | 000226563800009 | |
Appears in Collections: | Staff Publications |
Show simple item record
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.