Please use this identifier to cite or link to this item: https://doi.org/10.1016/S0378-7788(02)00108-1
DC FieldValue
dc.titleThe effects of rooftop garden on energy consumption of a commercial building in Singapore
dc.contributor.authorWong, N.H.
dc.contributor.authorCheong, D.K.W.
dc.contributor.authorYan, H.
dc.contributor.authorSoh, J.
dc.contributor.authorOng, C.L.
dc.contributor.authorSia, A.
dc.date.accessioned2013-10-14T04:42:02Z
dc.date.available2013-10-14T04:42:02Z
dc.date.issued2003
dc.identifier.citationWong, N.H., Cheong, D.K.W., Yan, H., Soh, J., Ong, C.L., Sia, A. (2003). The effects of rooftop garden on energy consumption of a commercial building in Singapore. Energy and Buildings 35 (4) : 353-364. ScholarBank@NUS Repository. https://doi.org/10.1016/S0378-7788(02)00108-1
dc.identifier.issn03787788
dc.identifier.urihttp://scholarbank.nus.edu.sg/handle/10635/45855
dc.description.abstractDOE-2 energy simulation program was used to determine the effects of rooftop garden on the annual energy consumption, cooling load and roof thermal transfer value (RTTV) of a five-story hypothetical commercial building in Singapore. The thermal resistances (R-values) of turfing, shrubs and trees were estimated using data from site measurements, and the effects on the building energy consumption of a rooftop garden with these three types of plants were simulated. Two soil types with different soil thickness on the building roof were also simulated. The results showed that the installation of rooftop garden on the five-story commercial building can result in a saving of 0.6-14.5% in the annual energy consumption, and shrubs was found to be most effective in reducing building energy consumption. The results also revealed that the increase of soil thickness would further reduce the building energy consumption and the moisture content of soil can affect the outcome quite substantially. © 2002 Elsevier Science B.V. All rights reserved.
dc.description.urihttp://libproxy1.nus.edu.sg/login?url=http://dx.doi.org/10.1016/S0378-7788(02)00108-1
dc.sourceScopus
dc.subjectCommercial building
dc.subjectEnergy consumption
dc.subjectRooftop garden
dc.typeArticle
dc.contributor.departmentBUILDING
dc.description.doi10.1016/S0378-7788(02)00108-1
dc.description.sourcetitleEnergy and Buildings
dc.description.volume35
dc.description.issue4
dc.description.page353-364
dc.description.codenENEBD
dc.identifier.isiut000181754200002
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