Please use this identifier to cite or link to this item: https://doi.org/10.1016/j.freeradbiomed.2006.01.030
DC FieldValue
dc.titlePotential artifacts in the measurement of DNA deamination
dc.contributor.authorLim, K.S.
dc.contributor.authorHuang, S.H.
dc.contributor.authorJenner, A.
dc.contributor.authorWang, H.
dc.contributor.authorTang, S.Y.
dc.contributor.authorHalliwell, B.
dc.date.accessioned2011-11-29T05:57:39Z
dc.date.available2011-11-29T05:57:39Z
dc.date.issued2006
dc.identifier.citationLim, K.S., Huang, S.H., Jenner, A., Wang, H., Tang, S.Y., Halliwell, B. (2006). Potential artifacts in the measurement of DNA deamination. Free Radical Biology and Medicine 40 (11) : 1939-1948. ScholarBank@NUS Repository. https://doi.org/10.1016/j.freeradbiomed.2006.01.030
dc.identifier.issn08915849
dc.identifier.urihttp://scholarbank.nus.edu.sg/handle/10635/28638
dc.description.abstractAttack on DNA by some reactive nitrogen species results in deamination of adenine and guanine, leading to the formation of hypoxanthine and xanthine, respectively. Published levels of these products in cellular DNA have varied widely. Although these two deamination products are often measured by GC-MS analysis, the procedure of acid hydrolysis to release DNA bases for derivatization poses a risk of artifactual deamination of the DNA. In this study, we demonstrated the artifactual formation of these two deamination products during acid hydrolysis and hence developed a method for detecting and measuring 2′-deoxyinosine, the nucleoside of hypoxanthine. Our assay for 2′-deoxyinosine employs nuclease P1 and alkaline phosphatase to achieve release of the nucleosides from DNA, followed by HPLC prepurification with subsequent GC-MS analysis of the nucleosides. This assay detected an increase in the levels of 2′-deoxyinosine in DNA when commercial salmon testis DNA was treated with nitrous acid. We also used it to measure levels in various rat tissues of both normal and endotoxin-treated rats, but could not find increased 2′-deoxyinosine formation in tissues even though ·NO production was substantially increased. © 2006 Elsevier Inc. All rights reserved.
dc.description.urihttp://libproxy1.nus.edu.sg/login?url=http://dx.doi.org/10.1016/j.freeradbiomed.2006.01.030
dc.sourceScopus
dc.subject2′-Deoxyinosine
dc.subjectDNA
dc.subjectFree radicals
dc.subjectGC-MS
dc.subjectLPS
dc.typeArticle
dc.contributor.departmentBIOCHEMISTRY
dc.description.doi10.1016/j.freeradbiomed.2006.01.030
dc.description.sourcetitleFree Radical Biology and Medicine
dc.description.volume40
dc.description.issue11
dc.description.page1939-1948
dc.description.codenFRBME
dc.identifier.isiut000238103300007
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