Please use this identifier to cite or link to this item: https://doi.org/10.3390/nu15214492
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dc.titleNutrition Care after Hospital Discharge in Singapore:Evidence-Based Best-Practice Recommendations
dc.contributor.authorDoris Hui Lan Ng
dc.contributor.authorFrederick Hong Xiang Koh
dc.contributor.authorHazel Ee Ling Yeong
dc.contributor.authorTerence Cheong Wei Huey
dc.contributor.authorKoy Min Chue
dc.contributor.authorFung Joon Foo
dc.contributor.authorChew, Samuel Teong Huang
dc.date.accessioned2023-10-25T05:00:34Z
dc.date.available2023-10-25T05:00:34Z
dc.date.issued2023-10-24
dc.identifier.citationDoris Hui Lan Ng, Frederick Hong Xiang Koh, Hazel Ee Ling Yeong, Terence Cheong Wei Huey, Koy Min Chue, Fung Joon Foo, Chew, Samuel Teong Huang (2023-10-24). Nutrition Care after Hospital Discharge in Singapore:Evidence-Based Best-Practice Recommendations. ScholarBank@NUS Repository. https://doi.org/10.3390/nu15214492
dc.identifier.urihttps://scholarbank.nus.edu.sg/handle/10635/245485
dc.sourceElements
dc.typeArticle
dc.date.updated2023-10-25T04:29:20Z
dc.contributor.departmentSURGERY
dc.contributor.departmentDUKE-NUS MEDICAL SCHOOL
dc.contributor.departmentDUKE-NUS OFFICE OF ACAD & CLINICAL DEVT
dc.description.doi10.3390/nu15214492
dc.published.stateUnpublished
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