1. ScholarBank@NUS
  2. 1. Staff
  3. Staff Publications
Please use this identifier to cite or link to this item: https://scholarbank.nus.edu.sg/handle/10635/24263
DC FieldValue
dc.titleTea consumption and cognitive impairment and decline in older Chinese adults
dc.contributor.authorNg, T.-P.
dc.contributor.authorFeng, L.
dc.contributor.authorNiti, M.
dc.contributor.authorKua, E.-H.
dc.contributor.authorYap, K.-B.
dc.date.accessioned2011-07-25T02:10:16Z
dc.date.available2011-07-25T02:10:16Z
dc.date.issued2008
dc.identifier.citationNg, T.-P.,Feng, L.,Niti, M.,Kua, E.-H.,Yap, K.-B. (2008). Tea consumption and cognitive impairment and decline in older Chinese adults. American Journal of Clinical Nutrition 88 (1) : 224-231. ScholarBank@NUS Repository.
dc.identifier.issn00029165
dc.identifier.urihttp://scholarbank.nus.edu.sg/handle/10635/24263
dc.sourceScopus
dc.typeArticle
dc.contributor.departmentPSYCHOLOGICAL MEDICINE
dc.contributor.departmentMEDICINE
dc.description.sourcetitleAmerican Journal of Clinical Nutrition
dc.description.volume88
dc.description.issue1
dc.description.page224-231
dc.identifier.isiutNOT_IN_WOS
Appears in Collections:Staff Publications

Show simple item record
Files in This Item:
There are no files associated with this item.

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.