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Please use this identifier to cite or link to this item: https://doi.org/10.3389/fnut.2021.666464
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dc.titleNutrition in Pediatric Extracorporeal Membrane Oxygenation: A Narrative Review
dc.contributor.authorToh, Theresa S. W.
dc.contributor.authorOng, Chengsi
dc.contributor.authorMok, Yee Hui
dc.contributor.authorMallory, Palen
dc.contributor.authorCheifetz, Ira M. M.
dc.contributor.authorLee, Jan Hau
dc.date.accessioned2022-10-13T07:35:12Z
dc.date.available2022-10-13T07:35:12Z
dc.date.issued2021-08-02
dc.identifier.citationToh, Theresa S. W., Ong, Chengsi, Mok, Yee Hui, Mallory, Palen, Cheifetz, Ira M. M., Lee, Jan Hau (2021-08-02). Nutrition in Pediatric Extracorporeal Membrane Oxygenation: A Narrative Review. Frontiers in Nutrition 8 : 666464. ScholarBank@NUS Repository. https://doi.org/10.3389/fnut.2021.666464
dc.identifier.issn2296-861X
dc.identifier.urihttps://scholarbank.nus.edu.sg/handle/10635/233152
dc.description.abstractExtracorporeal membrane oxygenation (ECMO) support is increasingly utilized in quaternary pediatric intensive care units. Metabolic derangements and altered nutritional requirements are common in critically ill children supported on ECMO. However, there remains no consensus on the optimal approach to the prescription of nutrition in these patients. This narrative review aims to summarize the current medical literature on various aspects of nutrition support in pediatric patients on ECMO. These include: (1) nutritional adequacy, (2) pros and cons of feeding on ECMO, (3) enteral vs. parenteral nutrition, and (4) proposed recommendations and future directions for research in this area. © Copyright © 2021 Toh, Ong, Mok, Mallory, Cheifetz and Lee.
dc.publisherFrontiers Media S.A.
dc.rightsAttribution 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceScopus OA2021
dc.subjectenergy expenditure
dc.subjectenteral nutrition
dc.subjectextracorporeal membrane oxygenation
dc.subjectmortality
dc.subjectnutritional adequacy
dc.subjectparenteral nutrition
dc.subjectpediatric intensive care unit
dc.typeReview
dc.contributor.departmentDUKE-NUS MEDICAL SCHOOL
dc.description.doi10.3389/fnut.2021.666464
dc.description.sourcetitleFrontiers in Nutrition
dc.description.volume8
dc.description.page666464
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