Please use this identifier to cite or link to this item: https://doi.org/10.1186/s12870-018-1600-2
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dc.titleOverexpression of SrDXS1 and SrKAH enhances steviol glycosides content in transgenic Stevia plants
dc.contributor.authorZheng, J.
dc.contributor.authorZhuang, Y.
dc.contributor.authorMao, H.-Z.
dc.contributor.authorJang, I.-C.
dc.date.accessioned2021-11-16T05:09:04Z
dc.date.available2021-11-16T05:09:04Z
dc.date.issued2019
dc.identifier.citationZheng, J., Zhuang, Y., Mao, H.-Z., Jang, I.-C. (2019). Overexpression of SrDXS1 and SrKAH enhances steviol glycosides content in transgenic Stevia plants. BMC Plant Biology 19 (1) : 1. ScholarBank@NUS Repository. https://doi.org/10.1186/s12870-018-1600-2
dc.identifier.issn1471-2229
dc.identifier.urihttps://scholarbank.nus.edu.sg/handle/10635/206365
dc.description.abstractBackground: Stevia rebaudiana produces sweet-tasting steviol glycosides (SGs) in its leaves which can be used as natural sweeteners. Metabolic engineering of Stevia would offer an alternative approach to conventional breeding for enhanced production of SGs. However, an effective protocol for Stevia transformation is lacking. Results: Here, we present an efficient and reproducible method for Agrobacterium-mediated transformation of Stevia. In our attempts to produce transgenic Stevia plants, we found that prolonged dark incubation is critical for increasing shoot regeneration. Etiolated shoots regenerated in the dark also facilitated subsequent visual selection of transformants by green fluorescent protein during Stevia transformation. Using this newly established transformation method, we overexpressed the Stevia 1-deoxy-d-xylulose-5-phosphate synthase 1 (SrDXS1) and kaurenoic acid hydroxylase (SrKAH), both of which are required for SGs biosynthesis. Compared to control plants, the total SGs content in SrDXS1- and SrKAH-overexpressing transgenic lines were enhanced by up to 42-54% and 67-88%, respectively, showing a positive correlation with the expression levels of SrDXS1 and SrKAH. Furthermore, their overexpression did not stunt the growth and development of the transgenic Stevia plants. Conclusion: This study represents a successful case of genetic manipulation of SGs biosynthetic pathway in Stevia and also demonstrates the potential of metabolic engineering towards producing Stevia with improved SGs yield. © 2019 The Author(s).
dc.publisherBioMed Central Ltd.
dc.rightsAttribution 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceScopus OA2019
dc.subject1-deoxy-d-xylulose-5-phosphate synthase 1
dc.subjectKaurenoic acid hydroxylase
dc.subjectMetabolic engineering
dc.subjectStevia transformation
dc.subjectSteviol glycosides
dc.subjectTransgenic Stevia
dc.typeArticle
dc.contributor.departmentDUKE-NUS MEDICAL SCHOOL
dc.contributor.departmentBIOLOGICAL SCIENCES
dc.description.doi10.1186/s12870-018-1600-2
dc.description.sourcetitleBMC Plant Biology
dc.description.volume19
dc.description.issue1
dc.description.page1
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