Please use this identifier to cite or link to this item: https://doi.org/10.1155/2003/479764
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dc.titleChemical characterization of a new carbohydrate metabolite in the vitreous of Black Moor goldfish by liquid chromatography-electrospray mass spectrometry and nuclear magnetic resonance
dc.contributor.authorZhou, L
dc.contributor.authorJuneau, G
dc.contributor.authorXiong, X
dc.contributor.authorLai, H.W.L
dc.contributor.authorYew, D.T
dc.contributor.authorLam, K.-W
dc.date.accessioned2020-10-27T09:55:43Z
dc.date.available2020-10-27T09:55:43Z
dc.date.issued2003
dc.identifier.citationZhou, L, Juneau, G, Xiong, X, Lai, H.W.L, Yew, D.T, Lam, K.-W (2003). Chemical characterization of a new carbohydrate metabolite in the vitreous of Black Moor goldfish by liquid chromatography-electrospray mass spectrometry and nuclear magnetic resonance. Spectroscopy 17 (4) : 715-724. ScholarBank@NUS Repository. https://doi.org/10.1155/2003/479764
dc.identifier.issn07124813
dc.identifier.urihttps://scholarbank.nus.edu.sg/handle/10635/181127
dc.description.abstractOur recent report has described the occurrence of a remarkably high amount of an unknown compound with light absorption maximum at 290 nm in the aqueous humor of Black Moor goldfish. The absorption maximum is shifted to 270 nm in 0.01% trifluroacetic acid. The concentration of this compound was very low in the eye of common goldfish and was absent in ocular fluids or serum of mammalian species. This compound was isolated by chromatography on a carbohydrate column eluted by 10 mM ammonium phosphate followed by chromatography on a Delta PAK C18 column eluted by acetonitrile-water-trifluoroacetic acid. The ion size of the unknown compound determined by electrospray for protonated and deprotonated ions are m/z 205 and 203, respectively. The protonated ion was fragmented to m/z 187, 169, 157 and 141 as the cone voltage increased. The data from mass spectrometry and nuclear magnetic resonance spectroscopy indicate the chemical structure of a carbohydrate with 7 carbons containing a lactone ring.
dc.publisherIOS Press
dc.rightsAttribution 4.0 International
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.sourceUnpaywall 20201031
dc.subjectLight absorption
dc.subjectLiquid chromatography
dc.subjectMass spectrometry
dc.subjectMetabolites
dc.subjectNuclear magnetic resonance spectroscopy
dc.subjectStructure (composition)
dc.subjectLactone rings
dc.subjectCarbohydrates
dc.subjectacetonitrile
dc.subjectcarbon
dc.subjectlactone
dc.subjecttrifluoroacetic acid
dc.subjectwater
dc.subjectaqueous humor
dc.subjectarticle
dc.subjectcarbohydrate analysis
dc.subjectchemical structure
dc.subjectconcentration (parameters)
dc.subjectgoldfish
dc.subjecthigh performance liquid chromatography
dc.subjectlight absorption
dc.subjectmammal
dc.subjectmass spectrometry
dc.subjectnonhuman
dc.subjectnuclear magnetic resonance
dc.subjectserum
dc.subjectspecies
dc.subjectvitreous body
dc.typeArticle
dc.contributor.departmentDUKE-NUS MEDICAL SCHOOL
dc.description.doi10.1155/2003/479764
dc.description.sourcetitleSpectroscopy
dc.description.volume17
dc.description.issue4
dc.description.page715-724
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