Please use this identifier to cite or link to this item:
https://doi.org/10.1177/1359105314525066
DC Field | Value | |
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dc.title | The management of food cravings and thirst in hemodialysis patients: A qualitative study | |
dc.contributor.author | Yu, Junhong | |
dc.contributor.author | Ng, Hui J | |
dc.contributor.author | Nandakumar, Mooppil | |
dc.contributor.author | Griva, Konstadina | |
dc.date.accessioned | 2020-08-28T11:55:41Z | |
dc.date.available | 2020-08-28T11:55:41Z | |
dc.date.issued | 2016-02-01 | |
dc.identifier.citation | Yu, Junhong, Ng, Hui J, Nandakumar, Mooppil, Griva, Konstadina (2016-02-01). The management of food cravings and thirst in hemodialysis patients: A qualitative study. JOURNAL OF HEALTH PSYCHOLOGY 21 (2) : 217-227. ScholarBank@NUS Repository. https://doi.org/10.1177/1359105314525066 | |
dc.identifier.issn | 13591053 | |
dc.identifier.issn | 14617277 | |
dc.identifier.uri | https://scholarbank.nus.edu.sg/handle/10635/173596 | |
dc.description.abstract | © The Author(s) 2014. This study set out to explore the experience of food cravings and thirst, and their management strategies in patients on hemodialysis. Semi-structured interviews with N = 32 hemodialysis patients were analyzed thematically. Findings indicated that food cravings and thirst were common in everyday life of patients and resulted in different emotional responses. A combination of cognitive and behavioral strategies was employed, including avoidance, controlled consumption, and substitution. Self-monitoring and compensatory strategies were also used to prevent or compensate for lapses. These findings lay the groundwork for future work aimed to improve adherence in end-stage renal disease patients. | |
dc.language.iso | en | |
dc.publisher | SAGE PUBLICATIONS LTD | |
dc.source | Elements | |
dc.subject | Social Sciences | |
dc.subject | Psychology, Clinical | |
dc.subject | Psychology | |
dc.subject | adherence | |
dc.subject | end-stage renal disease | |
dc.subject | food cravings | |
dc.subject | hemodialysis | |
dc.subject | thirst | |
dc.subject | INTERDIALYTIC WEIGHT-GAIN | |
dc.subject | STAGE RENAL-DISEASE | |
dc.subject | THOUGHT SUPPRESSION | |
dc.subject | SELF-MANAGEMENT | |
dc.subject | SOCIAL SUPPORT | |
dc.subject | MAINTENANCE | |
dc.subject | FACILITATORS | |
dc.subject | STRATEGIES | |
dc.subject | EMOTIONS | |
dc.subject | BARRIERS | |
dc.type | Article | |
dc.date.updated | 2020-08-28T08:09:49Z | |
dc.contributor.department | PSYCHOLOGICAL MEDICINE | |
dc.contributor.department | PSYCHOLOGY | |
dc.description.doi | 10.1177/1359105314525066 | |
dc.description.sourcetitle | JOURNAL OF HEALTH PSYCHOLOGY | |
dc.description.volume | 21 | |
dc.description.issue | 2 | |
dc.description.page | 217-227 | |
dc.description.place | UNITED KINGDOM | |
dc.published.state | Published | |
Appears in Collections: | Elements Staff Publications |
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File | Description | Size | Format | Access Settings | Version | |
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AcceptedmanuscriptJHP.pdf | Accepted version | 384.82 kB | Adobe PDF | OPEN | Post-print | View/Download |
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