Please use this identifier to cite or link to this item: https://doi.org/10.1016/j.gfs.2019.100343
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dc.titleCharacterising the fruit and vegetable environment of peri-urban Hyderabad, India
dc.contributor.authorSurendran, Shilpa
dc.contributor.authorSelvaraj, Kiruthika
dc.contributor.authorTurner, Christopher
dc.contributor.authorAddanki, Srivalli
dc.contributor.authorKannuri, Nanda Kishore
dc.contributor.authorDebbarma, Arindam
dc.contributor.authorKadiyala, Suneetha
dc.contributor.authorKinra, Sanjay
dc.contributor.authorWalls, Helen
dc.date.accessioned2020-06-10T03:39:47Z
dc.date.available2020-06-10T03:39:47Z
dc.date.issued2020-03
dc.identifier.citationSurendran, Shilpa, Selvaraj, Kiruthika, Turner, Christopher, Addanki, Srivalli, Kannuri, Nanda Kishore, Debbarma, Arindam, Kadiyala, Suneetha, Kinra, Sanjay, Walls, Helen (2020-03). Characterising the fruit and vegetable environment of peri-urban Hyderabad, India. Global Food Security 24 : 100343-100343. ScholarBank@NUS Repository. https://doi.org/10.1016/j.gfs.2019.100343
dc.identifier.issn22119124
dc.identifier.urihttps://scholarbank.nus.edu.sg/handle/10635/169605
dc.publisherElsevier BV
dc.sourceElements
dc.typeArticle
dc.date.updated2020-06-03T01:30:41Z
dc.contributor.departmentDEAN'S OFFICE (SSH SCH OF PUBLIC HEALTH)
dc.description.doi10.1016/j.gfs.2019.100343
dc.description.sourcetitleGlobal Food Security
dc.description.volume24
dc.description.page100343-100343
dc.published.statePublished
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