Postprandial changes in cardiometabolic disease risk in young Chinese men following isocaloric high or low protein diets, stratified by either high or low meal frequency - A randomized controlled crossover trial

Please use this identifier to cite or link to this item: https://doi.org/10.1186/s12937-016-0141-5

DC Field	Value
dc.title	Postprandial changes in cardiometabolic disease risk in young Chinese men following isocaloric high or low protein diets, stratified by either high or low meal frequency - A randomized controlled crossover trial
dc.contributor.author	Mok A.
dc.contributor.author	Haldar S.
dc.contributor.author	Lee J.C.-Y.
dc.contributor.author	Leow M.K.-S.
dc.contributor.author	Henry C.J.
dc.date.accessioned	2018-06-29T09:09:01Z
dc.date.available	2018-06-29T09:09:01Z
dc.date.issued	2016
dc.identifier.citation	Mok A., Haldar S., Lee J.C.-Y., Leow M.K.-S., Henry C.J. (2016). Postprandial changes in cardiometabolic disease risk in young Chinese men following isocaloric high or low protein diets, stratified by either high or low meal frequency - A randomized controlled crossover trial. Nutrition Journal 15 (1) : 141. ScholarBank@NUS Repository. https://doi.org/10.1186/s12937-016-0141-5
dc.identifier.issn	14752891
dc.identifier.uri	http://scholarbank.nus.edu.sg/handle/10635/144184
dc.publisher	BioMed Central Ltd.
dc.source	Scopus
dc.type	Article
dc.contributor.department	BIOCHEMISTRY
dc.description.doi	10.1186/s12937-016-0141-5
dc.description.sourcetitle	Nutrition Journal
dc.description.volume	15
dc.description.issue	1
dc.description.page	141
dc.identifier.isiut	000372438000002
dc.published.state	published
Appears in Collections:	Staff Publications Elements

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