Please use this identifier to cite or link to this item: https://scholarbank.nus.edu.sg/handle/10635/140357
Title: Perceptions and attitudes of Singaporeans towards genetically modified food
Authors: Subrahmanyan, Saroja 
Cheng, Peng Sim 
Issue Date: Nov-1999
Citation: Subrahmanyan, Saroja, Cheng, Peng Sim (1999-11). Perceptions and attitudes of Singaporeans towards genetically modified food. Research Paper Series (National University of Singapore. Faculty of Business Administration); 1999-087 : 1-23. ScholarBank@NUS Repository.
Series/Report no.: Research Paper Series; 1999-087
Source Title: Research Paper Series (National University of Singapore. Faculty of Business Administration); 1999-087
URI: http://scholarbank.nus.edu.sg/handle/10635/140357
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