Edible 'bird's nest' - induced anaphylaxis: An under-recognized entity?

Please use this identifier to cite or link to this item: https://doi.org/10.1067/mpd.2000.107108

Title:	Edible 'bird's nest' - induced anaphylaxis: An under-recognized entity?
Authors:	Goh, D.L.M. Chew, F.-T. Chua, K.-Y. Chay, O.-M. Lee, B.-W.
Issue Date:	2000
Citation:	Goh, D.L.M., Chew, F.-T., Chua, K.-Y., Chay, O.-M., Lee, B.-W. (2000). Edible 'bird's nest' - induced anaphylaxis: An under-recognized entity?. Journal of Pediatrics 137 (2) : 277-279. ScholarBank@NUS Repository. https://doi.org/10.1067/mpd.2000.107108
Abstract:	The Chinese delicacy 'bird's nest' is the most common cause of food-induced anaphylaxis requiring hospitalization among Chinese children in Singapore. This investigation has established an immunoglobulin E-mediated cause and has characterized the major putative allergens.
Source Title:	Journal of Pediatrics
URI:	http://scholarbank.nus.edu.sg/handle/10635/113450
ISSN:	00223476
DOI:	10.1067/mpd.2000.107108
Appears in Collections:	Staff Publications

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