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https://scholarbank.nus.edu.sg/handle/10635/38373
| Title: | Why and how should we measure oxidative DNA damage in nutritional studies? How far have we come? | Authors: | Halliwell, B. | Issue Date: | 2000 | Citation: | Halliwell, B. (2000). Why and how should we measure oxidative DNA damage in nutritional studies? How far have we come?. American Journal of Clinical Nutrition 72 (5) : 1082-1087. ScholarBank@NUS Repository. | Source Title: | American Journal of Clinical Nutrition | URI: | http://scholarbank.nus.edu.sg/handle/10635/38373 | ISSN: | 00029165 |
| Appears in Collections: | Staff Publications |
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