Please use this identifier to cite or link to this item: http://scholarbank.nus.edu.sg/handle/10635/122705
Title: A STUDY ON THE CAKING OF INFANT FORMULA
Authors: THAM WEI YI TAMMIE
Keywords: infant formula, powder ageing, moisture sorption, physiochemical properties, caking, glass transition;
Issue Date: 14-Aug-2015
Source: THAM WEI YI TAMMIE (2015-08-14). A STUDY ON THE CAKING OF INFANT FORMULA. ScholarBank@NUS Repository.
URI: http://scholarbank.nus.edu.sg/handle/10635/122705
Appears in Collections:Ph.D Theses (Closed)

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