Validation of green-solvent extraction combined with chromatographic chemical fingerprint to evaluate quality of Stevia rebaudiana Bertoni

Please use this identifier to cite or link to this item: https://doi.org/10.1002/jssc.200800552

DC Field	Value
dc.title	Validation of green-solvent extraction combined with chromatographic chemical fingerprint to evaluate quality of Stevia rebaudiana Bertoni
dc.contributor.author	Teo, C.C.
dc.contributor.author	Tan, S.N.
dc.contributor.author	Yong, J.W.H.
dc.contributor.author	Hew, C.S.
dc.contributor.author	Ong, E.S.
dc.date.accessioned	2011-07-26T02:51:57Z
dc.date.available	2011-07-26T02:51:57Z
dc.date.issued	2009
dc.identifier.citation	Teo, C.C., Tan, S.N., Yong, J.W.H., Hew, C.S., Ong, E.S. (2009). Validation of green-solvent extraction combined with chromatographic chemical fingerprint to evaluate quality of Stevia rebaudiana Bertoni. Journal of Separation Science 32 (4) : 613-622. ScholarBank@NUS Repository. https://doi.org/10.1002/jssc.200800552
dc.identifier.issn	16159306
dc.identifier.issn	16159314
dc.identifier.uri	http://scholarbank.nus.edu.sg/handle/10635/24564
dc.description.uri	http://libproxy1.nus.edu.sg/login?url=http://dx.doi.org/10.1002/jssc.200800552
dc.source	Scopus
dc.subject	Microwave-assisted extraction
dc.subject	Pressurized hot water extraction
dc.subject	Rebaudioside A
dc.subject	Stevia rebaudiana Bertoni
dc.subject	Stevioside
dc.type	Article
dc.contributor.department	EPIDEMIOLOGY & PUBLIC HEALTH
dc.description.doi	10.1002/jssc.200800552
dc.description.sourcetitle	Journal of Separation Science
dc.description.volume	32
dc.description.issue	4
dc.description.page	613-622
dc.identifier.isiut	000264082100016
Appears in Collections:	Staff Publications

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