Please use this identifier to cite or link to this item: https://scholarbank.nus.edu.sg/handle/10635/217576
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dc.titleLED ILLUMINATION TO PREVENT MOLD SPOILAGE ON BREAD
dc.contributor.authorLEONARD CHONG JIN ER
dc.date.accessioned2022-03-24T18:00:22Z
dc.date.available2022-03-24T18:00:22Z
dc.date.issued2022-01-23
dc.identifier.citationLEONARD CHONG JIN ER (2022-01-23). LED ILLUMINATION TO PREVENT MOLD SPOILAGE ON BREAD. ScholarBank@NUS Repository.
dc.identifier.urihttps://scholarbank.nus.edu.sg/handle/10635/217576
dc.language.isoen
dc.subjectPhotodynamic inactivation, Light-emitting diode, Bread preservation, Bread mold, Photosensitizer, Bread quality
dc.typeThesis
dc.contributor.departmentFOOD SCIENCE & TECHNOLOGY
dc.contributor.supervisorZhou Weibiao
dc.description.degreeMaster's
dc.description.degreeconferredMASTER OF SCIENCE (RSH-FOS)
Appears in Collections:Master's Theses (Closed)

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