Rationing health care in the welfare state: Three policies

Please use this identifier to cite or link to this item: https://doi.org/10.1300/J045v19n01_03

DC Field	Value
dc.title	Rationing health care in the welfare state: Three policies
dc.contributor.author	Schmidt, V.H.
dc.date.accessioned	2011-04-12T06:22:04Z
dc.date.available	2011-04-12T06:22:04Z
dc.date.issued	2004
dc.identifier.citation	Schmidt, V.H. (2004). Rationing health care in the welfare state: Three policies. Journal of Health and Social Policy 19 (1) : 57-76. ScholarBank@NUS Repository. <a href="https://doi.org/10.1300/J045v19n01_03" target="_blank">https://doi.org/10.1300/J045v19n01_03</a>
dc.identifier.issn	08977186
dc.identifier.uri	http://scholarbank.nus.edu.sg/handle/10635/21320
dc.description.uri	http://libproxy1.nus.edu.sg/login?url=http://dx.doi.org/10.1300/J045v19n01_03
dc.source	Scopus
dc.subject	Clients as rationing agents
dc.subject	Equitable basic care
dc.subject	Inescapability of health care rationing
dc.subject	Rationing models
dc.type	Review
dc.contributor.department	SOCIOLOGY
dc.description.doi	10.1300/J045v19n01_03
dc.description.sourcetitle	Journal of Health and Social Policy
dc.description.volume	19
dc.description.issue	1
dc.description.page	57-76
dc.description.coden	JHSPE
dc.identifier.isiut	NOT_IN_WOS
Appears in Collections:	Staff Publications

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