Please use this identifier to cite or link to this item: https://doi.org/10.3390/nu12123706
Title: Association between serum vitamin d metabolites and metabolic function in healthy asian adults
Authors: Ding, C.
Chan, Z.
Chooi, Y.C.
Choo, J.
Sadananthan, S.A.
Michael, N.
Velan, S.S. 
Leow, M.K.-S. 
Magkos, F.
Keywords: Glucose homeostasis
Metabolic dysfunction
Vitamin D metabolites
Issue Date: 2020
Publisher: MDPI AG
Citation: Ding, C., Chan, Z., Chooi, Y.C., Choo, J., Sadananthan, S.A., Michael, N., Velan, S.S., Leow, M.K.-S., Magkos, F. (2020). Association between serum vitamin d metabolites and metabolic function in healthy asian adults. Nutrients 12 (12) : 1-Oct. ScholarBank@NUS Repository. https://doi.org/10.3390/nu12123706
Rights: Attribution 4.0 International
Abstract: The association between low vitamin D status and the development of type 2 diabetes mellitus is well established; however, intervention trials that increased serum vitamin D (through ultraviolet B exposure or dietary supplementation) provide mixed outcomes. Recent evidence suggests that metabolites directly related to vitamin D receptor activation—1?,25-dihydroxyvitamin D3 and 24R,25-dihydroxyvitamin D3 —may be better markers of vitamin D repletion status. We tested the hypothesis that a vitamin D metabolite (VDM) index, calculated as the sum of normalized fasting serum concentrations of 1?,25-dihydroxyvitamin D3 and 24R,25-dihydroxyvitamin D3, is associated with metabolic function. We measured subcutaneous and visceral adipose tissue volume, intrahepatic triglyceride content, maximum oxygen uptake, insulin sensitivity (4 h hyperinsulinemic-euglycemic clamp), and insulin secretion (3 h meal tolerance test with mathematical modeling) and calculated the VDM index in 65 healthy Asian adults. Subjects with a low VDM index had lower peripheral insulin sensitivity and beta-cell function compared to subjects with a high VDM index (both p < 0.05), matched for age, sex, BMI, and serum 25-hydroxyvitamin D3. Serum 25-hydroxyvitamin D3 was not associated with peripheral insulin sensitivity or beta-cell function. Our results suggest that, rather than enhancing vitamin D substrate availability, upregulation of vitamin D action is more likely to lead to improvements in glucose homeostasis. © 2020 by the authors. Licensee MDPI, Basel, Switzerland.
Source Title: Nutrients
URI: https://scholarbank.nus.edu.sg/handle/10635/199256
ISSN: 20726643
DOI: 10.3390/nu12123706
Rights: Attribution 4.0 International
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