Please use this identifier to cite or link to this item: https://doi.org/10.1016/j.physbeh.2017.02.013
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dc.titleA description of an 'obesogenic' eating style that promotes higher energy intake and is associated with greater adiposity in 4.5year-old children: Results from the GUSTO cohort
dc.contributor.authorFogel A.
dc.contributor.authorGoh A.T.
dc.contributor.authorFries L.R.
dc.contributor.authorSadananthan S.A.
dc.contributor.authorVelan S.S.
dc.contributor.authorMichael N.
dc.contributor.authorTint M.T.
dc.contributor.authorFortier M.V.
dc.contributor.authorChan M.J.
dc.contributor.authorToh J.Y.
dc.contributor.authorChong Y.-S.
dc.contributor.authorTan K.H.
dc.contributor.authorYap F.
dc.contributor.authorShek L.P.
dc.contributor.authorMeaney M.J.
dc.contributor.authorBroekman B.F.P.
dc.contributor.authorLee Y.S.
dc.contributor.authorGodfrey K.M.
dc.contributor.authorChong M.F.F.
dc.contributor.authorForde C.G.
dc.date.accessioned2017-10-11T05:52:01Z
dc.date.available2017-10-11T05:52:01Z
dc.date.issued2017
dc.identifier.citationFogel A., Goh A.T., Fries L.R., Sadananthan S.A., Velan S.S., Michael N., Tint M.T., Fortier M.V., Chan M.J., Toh J.Y., Chong Y.-S., Tan K.H., Yap F., Shek L.P., Meaney M.J., Broekman B.F.P., Lee Y.S., Godfrey K.M., Chong M.F.F., Forde C.G. (2017). A description of an 'obesogenic' eating style that promotes higher energy intake and is associated with greater adiposity in 4.5year-old children: Results from the GUSTO cohort. Physiology and Behavior 176 : 107-116. ScholarBank@NUS Repository. https://doi.org/10.1016/j.physbeh.2017.02.013
dc.identifier.issn0031-9384
dc.identifier.issn1873-507X
dc.identifier.urihttp://scholarbank.nus.edu.sg/handle/10635/136885
dc.description.abstractRecent findings confirm that faster eating rates support higher energy intakes within a meal and are associated with increased body weight and adiposity in children. The current study sought to identify the eating behaviours that underpin faster eating rates and energy intake in children, and to investigate their variations by weight status and other individual differences. Children (N=386) from the Growing Up in Singapore towards Healthy Outcomes (GUSTO) cohort took part in a video-recorded ad libitum lunch at 4.5years of age to measure acute energy intake. Videos were coded for three eating behaviours (bites, chews and swallows) to derive a measure of eating rate (g/min) and measures of eating microstructure: eating rate (g/min), total oral exposure (min), average bite size (g/bite), chews per gram, oral exposure per bite (s), total bites and proportion of active to total mealtime. Children's BMIs were calculated and a subset of children underwent MRI scanning to establish abdominal adiposity. Children were grouped into faster and slower eaters, and into healthy and overweight groups to compare their eating behaviours. Results demonstrate that faster eating rates were correlated with larger average bite size (r=0.55, p<0.001), fewer chews per gram (r=-0.71, p<0.001) and shorter oral exposure time per bite (r=-0.25, p<0.001), and with higher energy intakes (r=0.61, p<0.001). Children with overweight and higher adiposity had faster eating rates (p<0.01) and higher energy intakes (p<0.01), driven by larger bite sizes (p<0.05). Eating behaviours varied by sex, ethnicity and early feeding regimes, partially attributable to BMI. We propose that these behaviours describe an 'obesogenic eating style' that is characterised by faster eating rates, achieved through larger bites, reduced chewing and shorter oral exposure time. This obesogenic eating style supports acute energy intake within a meal and is more prevalent among, though not exclusive to, children with overweight. Clinical Trial Registry Number: NCT01174875; https://clinicaltrials.gov/.
dc.description.urihttp://libproxy1.nus.edu.sg/login?url=http://dx.doi.org/10.1016/j.physbeh.2017.02.013
dc.publisherElsevier
dc.typeArticle
dc.contributor.departmentDEPT OF MEDICINE
dc.contributor.departmentDEPT OF OBSTETRICS & GYNAECOLOGY
dc.contributor.departmentDEPT OF PAEDIATRICS
dc.contributor.departmentDEPT OF PHYSIOLOGY
dc.contributor.departmentDEPT OF PSYCHOLOGICAL MEDICINE
dc.contributor.departmentDUKE-NUS MEDICAL SCHOOL
dc.contributor.departmentSAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
dc.description.doi10.1016/j.physbeh.2017.02.013
dc.description.sourcetitlePhysiology and Behavior
dc.description.volume176
dc.description.page107-116
dc.identifier.isiut000402212000015
dc.description.seriesGUSTO (Growing up towards Healthy Outcomes)
dc.published.statePublished
dc.grant.idTCR/004-NUS/2008
dc.grant.idBMSI/15-300004- SICS
dc.grant.idSingapore-NMRC/TCR/004-NUS/2008
dc.grant.fundingagencyNational Medical Research Council (Singapore)
dc.grant.fundingagencyAgency for Science, Technology and Research (Singapore)
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