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|Title:||Glycaemic and insulin responses, glycaemic index and insulinaemic index values of rice between three Asian ethnic groups||Authors:||Tan, Ming Hui Verena
Henry, Christiani Jeyakumar Eyakumar
Lee, Yung Seng
|Issue Date:||2015||Publisher:||Cambridge University Press||Citation:||Tan, Ming Hui Verena, Wu, Ting, Henry, Christiani Jeyakumar Eyakumar, Lee, Yung Seng (2015). Glycaemic and insulin responses, glycaemic index and insulinaemic index values of rice between three Asian ethnic groups. British Journal of Nutrition 113 (8) : 1228-1236. ScholarBank@NUS Repository. https://doi.org/10.1017/S0007114515000586||Source Title:||British Journal of Nutrition||URI:||http://scholarbank.nus.edu.sg/handle/10635/127291||ISSN:||71145||DOI:||10.1017/S0007114515000586|
|Appears in Collections:||Staff Publications|
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