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|Title:||On previous findings concerning preserved meat intake and respiratory disease ||Authors:||Butler, L.M.
|Issue Date:||8-Jan-2007||Citation:||Butler, L.M.,Koh, W.-P.,Lee, H.-P.,Tseng, M.,Yu, M.C.,London, S.J. (2007-01-08). On previous findings concerning preserved meat intake and respiratory disease . American Journal of Respiratory and Critical Care Medicine 176 (3) : 315-. ScholarBank@NUS Repository.||Source Title:||American Journal of Respiratory and Critical Care Medicine||URI:||http://scholarbank.nus.edu.sg/handle/10635/108640||ISSN:||1073449X|
|Appears in Collections:||Staff Publications|
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