Please use this identifier to cite or link to this item: https://doi.org/10.1007/978-1-62703-619-1_2
Title: Pheromones in the fruit fly
Authors: Chin, J.S.R.
Yew, J.Y. 
Keywords: Drosophila melanogaster
Hydrocarbons
Lipids
Mass spectrometry
Pheromones
Thin layer chromatography
Issue Date: 2013
Citation: Chin, J.S.R.,Yew, J.Y. (2013). Pheromones in the fruit fly. Methods in Molecular Biology 1068 : 15-27. ScholarBank@NUS Repository. https://doi.org/10.1007/978-1-62703-619-1_2
Abstract: The identification of pheromones (chemical communication cues) is critical to our understanding of complex social behavior in insects and other animals. In this chapter, we describe analytical methods for the purification of lipid pheromones by thin layer chromatography and the quantification and determination of their elemental composition by mass spectrometry. © 2013 Springer Science+Business Media, LLC.
Source Title: Methods in Molecular Biology
URI: http://scholarbank.nus.edu.sg/handle/10635/101376
ISBN: 9781627036184
ISSN: 10643745
DOI: 10.1007/978-1-62703-619-1_2
Appears in Collections:Staff Publications

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