Publication

Health promotion by flavonoids, tocopherols, tocotrienols, and other phenols: direct or indirect effects? Antioxidant or not?

Halliwell, B.
Rafter, J.
Jenner, A.
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Alternative Title
Abstract
Keywords
Source Title
The American journal of clinical nutrition
Publisher
Series/Report No.
Organizational Units
Organizational Unit
BIOCHEMISTRY
dept
Rights
Date
2005
DOI
Type
Review
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