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FOOD SCIENCE & TECHNOLOGY
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FOOD SCIENCE & TECHNOLOGY
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Results 61-80 of 558 (Search time: 0.007 seconds).
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Issue Date
Title
Author(s)
61
1995
The adhesion of Helicobacter pylori extract to four mammalian cell lines
Ho, B.
;
Jiang, B.
62
15-Aug-2011
Temperature and time effects on the structural properties of a non-aqueous ethyl cellulose topical drug delivery system
Bruno, L.
;
Kasapis, S.
;
Chaudhary, V.
;
Chow, K.T.
;
Heng, P.W.S.
;
Leong, L.P.
63
2-Apr-2009
Temperature and solvent effects on radical scavenging ability of phenols velmurugan thavasi
Tavasi, V.
;
Bettens, R.P.A.
;
Leong, L.P.
64
2013
Tea and Starch Digestibility
Chian Wong, A.I.
;
Huang, D.
65
2003
Tandem repeats of Sushi3 peptide with enhanced LPS-binding and -neutralizing activities
Li, C.
;
Ng, M.L.P.
;
Zhu, Y.
;
Ding, J.L.
;
Ho, B.
66
13-Feb-2012
Synthesis of a novel BODIPY library and its application in the discovery of a fructose sensor
Zhai, D.
;
Lee, S.-C.
;
Vendrell, M.
;
Leong, L.P.
;
Chang, Y.-T.
67
2014
Synthesis and evaluation of odour-active methionyl esters of fatty acids via esterification and transesterification of butter oil
Li, C.
;
Sun, J.
;
Fu, C.
;
Yu, B.
;
Liu, S.Q.
;
Li, T.
;
Huang, D.
68
1-Dec-2010
Sustainability from agricultural waste: Chiral ligands from oligomeric proanthocyanidins via acid-mediated depolymerization
Fu, C.
;
Chen, W.
;
Quek, Y.L.
;
Ni, R.
;
Ghani, A.B.A.
;
Leong, W.W.Y.
;
Zeng, H.
;
Huang, D.
69
27-Jul-2010
Sushi peptide multimer
DING, JEAK LING
;
HO, BOW
70
12-Apr-2006
SUSHI PEPTIDE MULTIMER
DING, JEAK LING
;
HO, BOW
71
13-Jan-2005
SUSHI PEPTIDE MULTIMER
DING, JEAK LING
;
HO, BOW
72
Jun-1999
Susceptibility testing of Helicobacter pylori to metronidazole and DNA fingerprints of resistant strains in Singapore
Hua, J.
;
Yeoh, K.-G.
;
Zheng, P.
;
Ng, H.C.
;
Ho, B.
73
1999
Susceptibility testing of Helicobacter pylori to metronidazole and DNA fingerprints of resistant strains in Singapore
Hua, J.
;
Zheng, P.
;
Ng, H.C.
;
Ho, B.
;
Yeoh, K.-G.
74
2003
Surface localized heat shock protein 20 (HslV) of Helicobacter pylori
Du, R.J.
;
Ho, B.
75
Apr-2013
Sugars, organic acids, and phenolic acids of exotic seasonable tropical fruits
Lee, P.-R.
;
Tan, R.-M.
;
Yu, B.
;
Curran, P.
;
Liu, S.-Q.
76
25-Aug-2023
STUDY ON BETACYANINS FROM RED DRAGON FRUIT PEEL AND THEIR APPLICATION IN FUNCTIONAL BREAD
XU XIAOJUAN
77
Nov-2006
Study of the bread oven rise by on-line image analysis
Bai, X.
;
Zhou, W.
78
Aug-2007
Study of glass transition and enthalpy relaxation of mixtures of amorphous sucrose and amorphous tapioca starch syrup solid by differential scanning calorimetry (DSC)
Liu, Y.
;
Bhandari, B.
;
Zhou, W.
79
2009
Structure, dynamics, and activity of an all-cysteine mutated human β defensin-3 peptide analogue
Chandrababu, K.B.
;
Ho, B.
;
Yang, D.
80
2015
Structure, antioxidant and α-amylase inhibitory activities of longan pericarp proanthocyanidins
Fu Caili
;
Yang Xuena
;
Lai Shaojun
;
Liu Chang
;
Huang Shangrong
;
Yang Hongshun
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