Browsing by Author LEE HIN PENG

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Issue DateTitleAuthor(s)
1992Descriptive profile of birth defects among livebirths in SingaporeThein, M.M. ; Koh, D. ; Tan, K.L. ; Lee, H.-P. ; Yip, Y.Y. ; Tye, C.Y.; Phoon, W.O.
1-Aug-2003Determinants of circulating insulin-like growth factor I and insulin-like growth factor binding protein 3 concentrations in a cohort of Singapore men and womenProbst-Hensch, N.M.; Wang, H.; Goh, V.H.H.; Seow, A. ; Lee, H.-P. ; Yu, M.C.
18-Jan-2006Diabetes mellitus and risk of colorectal cancer in the Singapore Chinese health studySeow, A. ; Yuan, J.-M.; Koh, W.-P. ; Lee, H.-P. ; Yu, M.C.
Aug-1998Diet and breast cancer: An epidemiologist's perspectiveHin-Peng, L. 
May-1993Diet and cancer: a short review.Lee, H.P. 
20-Jan-2002Diet, reproductive factors and lung cancer risk among chinese women in singapore: Evidence for a protective effect of soy in nonsmokersSeow, A. ; Poh, W.-T.; Teh, M.; Eng, P.; Wang, Y.-T.; Tan, W.-C.; Chia, K.-S. ; Yu, M.C.; Lee, H.-P. 
1-Sep-2003Dietary cryptoxanthin and reduced risk of lung cancer: The Singapore Chinese health studyYuan, J.-M.; Stram, D.O.; Arakawa, K.; Lee, H.-P. ; Yu, M.C.
1991Dietary effects on breast-cancer risk in SingaporeLee, H.P. ; Gourley, L.; Duffy, S.W.; Estève, J.; Lee, J.; Day, N.E.
1987Dietary fiber and starch contents of some southeast asian vegetablesCandlish, J.K.; Gourley, L.; Lee, H.P. 
Dec-1987Dietary fiber and starch in some Southeast Asian fruitsCandlish, J.K.; Gourley, L.; Lee, H.P. 
16-Dec-1992Dietary intake of fiber and decreased risk of cancers of the colon and rectum: Evidence from the combined analysis of 13 case-control studiesHowe, G.R.; Benito, E.; Castelleto, R.; Cornée, J.; Estève, J.; Gallagher, R.P.; Iscovich, J.M.; Jiao, D.; Kaaks, R.; Kune, G.A.; Kune, S.; L'Abbé, K.A.; Lee, H.P. ; Lee, M.; Miller, A.B.; Peters, R.K.; Potter, J.D.; Riboli, E.; Slattery, M.L.; Trichopoulos, D.; Tuyns, A.; Tzonou, A.; Whittemore, A.S.; Wu-Williams, A.H.; Zheng, S.
2001Dietary isothiocyanates, glutathione S-transferase -M1, -T1 polymorphisms and lung cancer risk among Chinese women in SingaporeZhao, B. ; Seow, A. ; Lee, E.J.D.; Poh, W.-T.; Teh, M.; Eng, P.; Wang, Y.-T.; Tan, W.-C.; Yu, M.C.; Lee, H.-P. 
1-Dec-2002Dietary isothiocyanates, glutathione S-transferase polymorphisms and colorectal cancer risk in the Singapore Chinese Health StudySeow, A. ; Yuan, J.-M.; Sun, C.-L.; Van Den Berg, D.; Lee, H.-P. ; Yu, M.C.
1-Dec-2002Dietary soy and increased risk of bladder cancer: The Singapore Chinese Health StudySun, C.-L.; Yuan, J.-M.; Arakawa, K.; Low, S.-H.; Lee, H.-P. ; Yu, M.C.
2004Do younger female breast cancer patients have a poorer prognosis? Results from a population-based survival analysisChia, K.S. ; Du, W.B.; Wang, H.; Lee, J.; Seow, A.; Lee, H.P. ; Chia, K.S. ; Lee, H.P. ; Sankaranarayanan, R.; Sankila, R.; Chia, K.S. 
19-Aug-2010Evaluation of health outcomes in osteoarthritis patients after total knee replacement: A two-year follow-upXie, F.; Lo, N.-N.; Pullenayegum, E.M.; Tarride, J.-E.; O'Reilly, D.J.; Goeree, R.; Lee, H.-P. 
1997Factors determining acceptability of mammography in an Asian population: A study among women in SingaporeSeow, A. ; Straughan, P.T.; Ng, E.-H.; Emmanuel, S.C.; Tan, C.-H.; Lee, H.-P. 
Jul-1987Fat and fibre in the Singapore diet.Lee, H.P. ; Gourley, L.
1994From colony to city state: Changes in health needs in Singapore from 1950 to 1990Seow, A. ; Hin-Peng, L. 
2000Fumes from meat cooking and lung cancer risk in Chinese womenSeow, A. ; Poh, W.-T.; Teh, M.; Eng, P.; Wang, Y.-T.; Tan, W.-C.; Yu, M.C.; Lee, H.-P.