Please use this identifier to cite or link to this item: http://scholarbank.nus.edu.sg/handle/10635/26033
Title: Differential effects of isoflavones, from Astragalus Membranaceus and Pueraria Thomsonii, on the activation of PPARα, PPARγ, and adipocyte differentiation in vitro
Authors: Shen, P. 
Liu, M.H.
Ng, T.Y.
Yong, E.L. 
Chan, Y.H.
Keywords: Adipocyte differentiation
Isoflavones
PPARα
PPARγ
Issue Date: 2006
Citation: Shen, P.,Liu, M.H.,Ng, T.Y.,Yong, E.L.,Chan, Y.H. (2006). Differential effects of isoflavones, from Astragalus Membranaceus and Pueraria Thomsonii, on the activation of PPARα, PPARγ, and adipocyte differentiation in vitro. Journal of Nutrition 136 (4) : 899-905. ScholarBank@NUS Repository.
Source Title: Journal of Nutrition
URI: http://scholarbank.nus.edu.sg/handle/10635/26033
ISSN: 00223166
15416100
Appears in Collections:Staff Publications

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