Full Name
Hongshun Yang
Variants
Yang Hongshun
Yang, H.
Yang H.
Jiang, Yueming
 
Main Affiliation
 
Faculty
 
Email
fstynghs@nus.edu.sg
 

Results 1-10 of 10 (Search time: 0.009 seconds).

Issue DateTitleAuthor(s)
12015Chitosan combined with calcium chloride impacts fresh-cut honeydew melon by stabilising nanostructures of sodium-carbonate-soluble pectinChong J.X.; Lai S.; Yang H. 
223-Feb-2023Detection of heavy metals in food and agricultural products by surface-enhanced Raman spectroscopyZhiming Guo; Ping Chen; Nermeen Yosri; Quansheng Chen; Hesham Elseedi; Xiaobo Zou; Hongshun Yang 
330-Sep-2019Effect of vacuum impregnated fish gelatin and grape seed extract on metabolite profiles of tilapia (Oreochromis niloticus) fillets during storageZhao, X; Wu, J ; Chen, L; Yang, H 
42015Effects of salt and sugar addition on the physicochemical properties and nanostructure of fish gelatinSow L.C.; Yang H. 
52015Kinetics of Protein Extraction in Reverse MicelleGuo, Z.; Chen, F.; Yang, H. ; Liu, K.; Zhang L.
62015Preparation of organic tofu using organic compatible magnesium chloride incorporated with polysaccharide coagulantsLi M.; Chen F.; Yang B.; Lai S.; Yang H. ; Liu K.; Bu G.; Fu C. ; Deng Y.
74-May-2022Split aptamer acquisition mechanisms and current application in antibiotics detection : a short reviewHua Ye; Zhixin Yang; Imran Mahmood Khan; Sobia Niazi; Yuanxin Guo; Zhouping Wang; Hongshun Yang 
82015Structure, antioxidant and α-amylase inhibitory activities of longan pericarp proanthocyanidinsFu Caili ; Yang Xuena; Lai Shaojun; Liu Chang; Huang Shangrong; Yang Hongshun 
94-Nov-2018The Hyphenated Technique of High Speed Atomic Force Microscopy and Super Resolution Optical Detection SystemFeng, Xiao; Guo, Yunchang; An, Hongjie; Yang Hongshun 
101-Jan-2022Xylitol and maltitol improve the rheological property of kappa-carrageenanHuang, M; Mao, Y; Mao, Y; Yang, H.